The Independent Restaurant Coalition Board of Directors is comprised of eight individuals who are actively involved in the daily operations of restaurant and bars.  We are grateful for their volunteer service and leadership. 

For the quickest response to inquiries, please send us a note.

TYLER AKIN  |  LE CAVALIER + STOCK RESTAURANTS

CHEETIE KUMAR  |  GARLAND

DAVID NAYFELD  |  BACK HOME HOSPITALITY/ CHE FICO

ROBERT ST. JOHN  |  NEW SOUTH RESTAURANT GROUP

CAROLINE STYNE  |  THE LUCQUES GROUP

NYA MARSHALL  |  IVY KITCHEN

MICHAEL SHEMTOV  |  BUTCHER & BEE

BOBBY STUCKEY  |  FRASCA HOSPITALITY